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I'm a big fan of doing my own cooking lately--it helps me keep my diet clean and saves some money. these might just be the best cookbooks I've ever seen.

the united states of pizza

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- james

Far Too Long.

It's been awhile since I've gotten tacos. I went and got some with Timmy, Scott, Johnny and Brandee. I don't know why it's been so long since I've eaten at Taco Factory, but I have been missing out. Since we were in the spirit of tacos I had to throw a choco taco in the mix; smart. I've some more pictures to post, but this is what I've got for now. 

- Taylor

Taco Tuesday - 12.20.11.

Yesterday was Tuesday so you know what that means: tacos, tacos, and more tacos! The tacos featured above belong to James, a wizard with food I might add. It’d been awhile since I have attended Taco Tuesday, my schedule has been crazy and wasn't allowing time for it. But not this time! Don’t call it a comeback. Well actually, call it a comeback because that’s exactly what it is. Since Andrew and James were back in town, we had to do it big. So we got as many friends together as we could and got our grub on. Andrew was watching the boys so we brought them along too. They always keep things interesting. After all, they’re five. It was a good turn out of friends and with perfect weather. It was nice and sunny and if you're not in California, your winter probably doesn't look like this. Sucks to be you! Tacos for everyone! Unfortunately, tradition states that we must elect a Taco Tuesday Weirdo. This time we had two. It kills me to do this.

The Taco Tuesday Weirdos

These Taco Tuesday Weirdos are Brock and Landon. I didn't want to do this, but they got a bean and cheese burrito... who does that? I blame Andrew for this travesty, but BMG said  that’s what they wanted. He could have easily gotten them tacos instead, but he didn't. I'm sorry boys, I really am. I hate myself for this, but there must be consequences for your actions! I know you didn't really have a choice,  but you could have thrown a fit until you got them or something. Next time. Again boys, I'm sorry.

- Taylor

The California Burrito.

What do you get when you wrap up carne asada, pico de gallo, cheese, and fries in a tortilla? The great and delicious California burrito. This is no ordinary burrito, this is the creation of a culinary genius. It is speculated that the California burrito originated in San Diego, CA in the 80’s. In 1995, the first documentation of a California burrito was an article in the Albuquerque Tribune. So this burrito is a pretty new fusion of tastiness. It’s reaching its 30’s now and has really discovered who it is. The California burrito has been known to try out different styles. The one I listed above is my preferred liking of the California burrito, but not the only way to make one. Some people prefer carne asada, cheese, fries and sour cream in the burrito (like Timmy). I prefer to also dip mine into sour cream. Hence, the side of sour cream pictured above. Some also add guacamole, everyone has their preferences. As long as you have carne asada and fries wrapped in your tortilla you’re still in the California burrito realm to me. There are also plenty of places to get a good california burrito around here. My favorite is available at Los Primos. The greatest little Mexican restaurant around for a California burrito. Another solid place to get one is Albertacos. Theirs is prepared differently than Los Primos’, but is still a good burrito. Andrew, Aaron and I went to Los Primos yesterday and enjoyed the wondrous creation. Los Primos is one of the places we go to often. One tip for eating at Los Primos, don’t go inside late at night. Try to order your food and get outside as quickly as possible. Don’t ask why, just accept what I say and trust me. For those of you that know what I’m talking about; what are they doing back there? I’ve never known why it smells like that, forever a mystery. Anyways, go get a California burrito and enjoy the explosion of flavors in your mouth. Long live the California burrito!

- Taylor 

Taco Tuesday - 11.15.11.

Yesterday was Tuesday, so you know what that means... Tacos! This Taco Tuesday venture included Timmy, Jordan, Kori, Matt, David, Adam and myself. It was a tasty venture as always. If you still have yet to go to the Taco Factory for tacos on Tuesday you're missing out. I've been switching up my taco styling and it's been quite prominent. Taco styling = what you put on your tacos e.g. salsa, onions, cilantro and such. I have my same order, two carnitas and a potato, but I no longer style them the same. I style one of my carnitas taco as always with pico de gallo and lettuce, it's perfect. The second one is now being styled with a street theme; onions, cilantro and lime. Classic and delicious. The slight change up is the perfect mix for my taco palette. Come out and try it some time. See you guys next Tuesday! Oh, and of course there was someone that didn't get tacos. I have dedicated a part of the post to them now. Enjoy.

The Taco Tuesday Weirdo

Nachos on Taco Tuesday? Not acceptable. This Taco Tuesday's weirdo is Matt. Welcome to the club weirdo!

- Taylor

Taco Tuesday.

Yesterday was Tuesday so that means tacos. If you go to Taco Factory on a Tuesday you are bound to run into one of us. This time it was just Aaron, Brandon, David, Timmy and I. Usually it's more, but some times it's just a small group of us. Two carnitas and one potato taco with cheese. That's my order and does it for me every time. Brandon hulk'd out and went for four tacos, like the beast he is, and put them down like it was nothing. David, the genius that he is, got Mexican fries on taco Tuesday. It's called taco Tuesday, not Mexican fries Tuesday. Fail. Whatever, they were ridiculously good so we approve this time. Next time, I'm not so sure. So if you're hungry and want some tacos on Tuesday hit one of us up or just go to Taco Factory off Marguerite around lunch time and you'll most likely run into one of us. Eat up!

- Taylor